What with all that marmalade drama last week, succeeded by a blissful batch of Blood Orange Curd, I used the remaining limes from my giant box of citrus fruit to magic up some seriously good chocolate truffles. My truffles – or ‘ruffles’ as they are known by the children – are easy-on-the-eye balls of delight […]
One of the greatest perks of living at The Mother-in-Law’s House is that you never know when The Sufi may drop round with a batch of homemade profiteroles, or a boozy rum baba, or some sunshine-coloured, saffron-infused currant buns. A chemist by profession – and somewhat a local celebrity given his uncanny resemblance to the […]
